by Americo Miyasiro | Aug 9, 2026 | salmon-recipes-and-videos/
1 hour | Serves 4 | Ingredients | Equipment | Preparation Ingredients 1.5 lbs. Skin-on Chilean Salmon Fillets cut into 4ea., 3 oz. portions (roughly 1 inch thick) 1 oz. Furikake Seasoning (2 Tbsp.) 2 Tbsp. Vegetable oil 1 ea. Carrot, peeled, julienned 1 ea. Daikon...
by Americo Miyasiro | Aug 9, 2026 | salmon-recipes-and-videos/
30 minutes | Serves 4 | Ingredients | Equipment | Preparation Ingredients For the Salmon 1 lb. Chilean Salmon fillet, skinless. Cut into 4 even portions (we prefer the belly flap for this dish) Salt, pepper, and seasonings to taste 1 Tbsp Olive Oil For the Sauce 1...
by Americo Miyasiro | Aug 9, 2026 | salmon-recipes-and-videos/
1 hour | Serves 4 | Ingredients | Equipment | Preparation Ingredients For the Chilean Salmon 1 lb. Chilean Salmon Filet, skin removed, cut into 4 ounce portions. For the Tabbouleh Gratinee 2 oz. Fine Bulgur Wheat, rinsed, drained. 1 ea. Garlic Clove peeled and...
by Americo Miyasiro | Aug 9, 2026 | salmon-recipes-and-videos/
30 minutes | Serves 4 | Ingredients | Equipment | Preparation YouTube This content is blocked because YouTube cookies have not been accepted. Accept cookies Ingredients ½ loaf Ciabatta Bread (cut into ½ cubes – roughly 3 cups) 1 can Cannellini Beans (15.5 ounce,...
by Americo Miyasiro | Aug 8, 2026 | salmon-recipes-and-videos/
1.25 hours | Serves 6 | Ingredients | Equipment | Preparation YouTube This content is blocked because YouTube cookies have not been accepted. Accept cookies Ingredients Salmon Ingredients: For the salmon dog: 18 oz. Salmon trim (belly or tail), fresh or frozen,...