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Crispy Chilean Salmon Skin – Japanese Style Garnish

Crispy Chilean Salmon Skin – Japanese Style Garnish

by Americo Miyasiro | Aug 7, 2026 | salmon-recipes-and-videos/

3 hours, 35 minutes | Serves 4 (16 crisps) | Ingredients | Equipment | Preparation Ingredients 6 oz. Salmon Skin, whole, scales on (fresh or thawed, skin from one side of salmon) 1 qt. Peanut Oil (or other oil suitable for high temp frying) 1 T. Salt 1 T Cracked...
Crispy Cured Chilean Salmon Bacon

Crispy Cured Chilean Salmon Bacon

by Americo Miyasiro | Aug 7, 2026 | salmon-recipes-and-videos/

Prep Time 10 minutes, Cure Time 2 Hours, Cook Time 10 Minutes | Serves 4 | Ingredients | Equipment | Preparation Ingredients 9 oz. Chilean Salmon belly, boneless, skin-on, scales removed 3.5 oz. Kosher Salt 7.5 oz. Brown Sugar 1 oz. Black Pepper, Fine Ground A/N...
Crispy Roasted Chilean Salmon, Seasoned Broth and Herbs

Crispy Roasted Chilean Salmon, Seasoned Broth and Herbs

by Americo Miyasiro | Aug 7, 2026 | salmon-recipes-and-videos/

1 hour 30 minutes | Serves 4 | Ingredients | Equipment | Preparation Ingredients Salmon 4 Salmon Fillets (approximately 12 oz total, thawed, skin on, lightly scored)  (3 ounces each, ¾ inch thick, skin on) 1 ounce Kosher Salt 1 ounce Sugar 3 ounces Olive Oil 8 ounces...
Cured Chilean Salmon with Citrus and Shaved Fennel

Cured Chilean Salmon with Citrus and Shaved Fennel

by Americo Miyasiro | Aug 7, 2026 | salmon-recipes-and-videos/

24 hours | Serves 4-6 | Ingredients | Equipment | Preparation Ingredients For the Salmon 1 ea. Chilean Salmon fillet, 2lbs, skin on, bones removed 2 oz. Maple sugar (or coarse ground brown sugar) 1 oz. Kosher Salt 1 tsp. Powdered Ginger For the Accompaniment 1 ea....
Fresh and Smoked Chilean Salmon Burger

Fresh and Smoked Chilean Salmon Burger

by Americo Miyasiro | Aug 7, 2026 | salmon-recipes-and-videos/

20 Minutes | Serves 4 | Ingredients | Equipment | Preparation Ingredients 12 oz. Chilean Salmon fillets, fresh or frozen, boneless, skin removed 4 oz. Smoked Chilean Salmon, fresh or frozen, boneless, skin removed 2 ea. Egg Yolk, fresh 1 tsp. Kosher Salt ½ tsp....
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